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Author: Herter, George Leonard
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Title: How to Make the Finest Wines at Home
Description: Published by: Herter's Inc., Minnesota, 1969
Book Condition: G
Jacket Condition: No Jacket
Binding: Trade Paperback
Notes: 256 pgs., illustrated with B/W photographs, white pictorial wraps are chipped, lightly creased and soiled, internally clean with sound binding.

Keywords:  Wine Making
Item No: 14860
Price: $25.00
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Author: Capalbo, Carla
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Title: The Book of Gingerbread
Description: Published by: Ebury Press, London, 1984
Book Condition: VG
Jacket Condition: VG
Size: 8vo - over 7¾" - 9¾" tall
Binding: Hard Cover
Notes: 48 pgs., illustrated with color photographs, orange boards and brown pictorial DJ show minimal wear, owner name, internally clean with sound binding.

Keywords:  Cooking, Gingerbread
ISBN: 0852233639
Item No: 14861
Price: $15.00
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Author: Witty, Helen
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Title: Fancy Pantry
Description: Published by: Workman Pub Co, New York, New York, U.S.A., 1986
Book Condition: VG-
Jacket Condition: No Jacket
Size: 8vo - over 7¾" - 9¾" tall
Binding: Softcover
Notes: 250 recipes of well preserved, prettily pickled, candied, brandied, potted, bottled, sun dried, and otherwise put-by elegant edibles. 351 pgs., black pictorial wraps with salmon colored spine are lightly chipped and scratched, owner name, light penciled cribbing on a few pages.

Keywords:  COOKERY COOKING
ISBN: 089480037x
Item No: 14863
Price: $30.00
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Author: King James
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Title: The Holy Bible
Description: Published by: Abradale Press, New York, 1959
Book Condition: G+
Jacket Condition: No Jacket
Size: 4to - over 9¾" - 12" tall
Binding: Hard Cover
Notes: A nice family bible with presentation section and Sermon On The Mount illuminated by Fritz Kredel, contains Old and New Testaments, 44 color plates and numerous B/W plates, beveled black cloth boards with gilt lettering, decoration and page edges, red end papers, three silken book marks, 18 color map pages, index to the maps, Biblical Encyclopedia Concordance and Subject Index (204 pages), Bible Readers' Aids. Old Testament contains 856 pages, New Testament 276 pages. Boards are lightly rubbed and bumped, 3 of the presentation pages have one name on them (2 in ink and 1 in pencil), title page and content page have a closed tear, book marks are lightly soiled, very light foxing on a few of the color plates. Extra postage may be required to some areas.

Keywords:  Religion, King James Holy Bible
Item No: 14974
Price: $75.00
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Author: Rex-Johnson, Braiden
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Title: Pike Place Market Cookbook: Recipes, Personalities, and Anecdotes from Seattle's Renowned Public Market
Description: Published by: Sasquatch Books, Seattle, Washington, U.S.A., 1992
Book Condition: VG
Jacket Condition: No Jacket
Size: 8vo - over 7¾" - 9¾" tall
Binding: Soft Cover
Notes: 251 pgs., pink pictorial wraps show minimal wear, internally clean with sound binding.

Keywords:  COOKERY AMERICAN WASHINGTON STATE COOKING PIKE PLACE MARKET
ISBN: 0912365528
Item No: 15039
Price: $15.00
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Author: Healy, Bruce; Bugat, Paul
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Title: Mastering the Art of French Pastry
Description: Published by: Barrons Educational Series Inc, New York, U.S.A., 1984
Book Condition: G+
Jacket Condition: VG-
Size: 4to - over 9¾" - 12" tall
Binding: Hard Cover
Notes: Brioches, croissants, puff pastries, cakes, pies, babas, meringues and more, 450 pgs., illustrated, gray cloth boards show minimal wear, fore edge has a small stain, top edge of pages has a stamp, spine is shaken and front hinge is weak, pink pictorial DJ is lightly chipped and scratched, owner name, internally clean.

Keywords:  PASTRY COOKING COURSES DISHES
ISBN: 0812054563
Item No: 15084
Price: $90.00
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Author: Flake, Lue Dean
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Title: Kitchen Cheesemaking
Description: Published by: Stackpole Books, PennsylvaniaS.A., 1976
Book Condition: VG
Jacket Condition: No Jacket
Size: 4to - over 9¾" - 12" tall
Binding: Soft Cover
Notes: A step by step guide to the almost forgotten art of making farmhouse cheese and fermented milk products, 143 pgs., illustrated with drawings, rust colored pictorial wraps are very lightly chipped, spine is creased, owner name and address, internally clean with sound binding.

Keywords:  CHEESE MAKING, DAIRY, COOKING
ISBN: 0811721086
Item No: 15119
Price: $35.00
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Author: Baker, Elizabeth
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Title: The Uncook Book: Raw Food Adventures to a New Health High
Description: Published by: Drelwood Communications, Indianola, Washington, U.S.A., 1984
Book Condition: VG-
Jacket Condition: No Jacket
Binding: Trade Paperback
Notes: 209 pgs., blue pictorial wraps are lightly chipped and sun faded, internally clean with sound binding.

Keywords:  COOKERY NATURAL FOODS RAW COOKING
ISBN: 0937766054
Item No: 15143
Price: $15.00
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Author: Gmoser, Hans
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Title: The CMH Gallery
Description: Published by: Altitude Publishing Canada Ltd, Canmore, Alberta, Canada, 1996
Book Condition: VG+
Jacket Condition: VG+
Size: Folio - over 12" - 15" tall
Binding: Hard Cover
Notes: 128 pgs., profusely illustrated with color photographs blue boards and pictorial DJ are in very nice condition, internally clean with sound binding. Extra postage may be required to some areas.

Keywords:  Heli-Skiing, Heli-Hiking, Sport
ISBN: 155153116x
Item No: 15190
Price: $25.00
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Author: Brown, Nellie Clarke
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Title: Battenberg and Point Lace Book
Description: Published by: Lacis Pub, Berkeley, California, U.S.A., 1989
Book Condition: VG
Jacket Condition: No Jacket
Size: 4to - over 9¾" - 12" tall
Binding: Softcover
Notes: 64 pgs., illustrated with drawings, white pictorial wraps are very lightly creased, internally clean with sound binding.

Keywords:  LACE MAKING CRAFTS HOBBIES NEEDLEWORK
ISBN: 0916896269
Item No: 15274
Price: $15.75
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